Tuesday, April 23, 2013

Tasty Tuesday


SOUR CREAM BEEF
                                                               

1 1/2 lbs. hamburger
2 cloves garlic, minced
2 tsp. salt
2 tsp. sugar
2 (8oz.) cans tomato sauce
1 Cup sour cream
1 (8oz.) package cream cheese
4 to 6 green onions, chopped, tops and all
1 (8oz.) package, egg noodles
2 Cups cheddar cheese, grated

Brown hamburger and garlic. Add salt, sugar and tomato sauce; simmer. Combine sour cream, cream cheese and onions. Cook noodles as recommended. Spread half of the noodles and half of the tomato sauce mixture and 1 Cup of the cheddar cheese over the bottom of a greased 13x9x2 inch baking dish. Top with half of the sour cream mixture. Repeat layers ending up  with cheddar cheese on top. Bake at 350 degrees for 35 minutes.

Submitted by Paul Hickenbottom

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